Crab Hunt


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Get Ready for the 24th Annual Crab Bounty Hunt - 2007!

Crab Bounty Hunt - Winchester Bay, Oregon

August 1 to September 2, 2007

The announcement of the Crab Bounty Hunt winner will occur at 2:00pm on Sunday, September 2nd at Keel Park.

A $1,000.00 prize(s) will be awarded to those who turn in a tagged crab to the Sportsmen’s Cannery. See

the rules at the local merchants for more information.

Also at Sportsmen’s Cannery there will be the weekend fish feed.

The S.T.E.P Fishing Derby over the weekend will also be in full swing and there are prizes awarded each day

for the largest fish as well as a grand prize for the weekend.


2007 Annual Crab Bounty Hunt Rules 

1. The 2007 Crab Bounty Hunt begins at 10:00am on August 1, 2007 and ends promptly at 2:00 pm on September 2, 2007.

2. To be eligible for the prize or a consolation prize (or any other prize) a tag shall have been registered prior to 2:00pm on September 2, 2007. Only those with a valid shellfish license (or verification that a shellfish license is not required of the participant) shall be eligible . Each tag will be registered on the date it is taken to the Sportsmen’s Cannery in Winchester Bay. All tagged crabs must be presented to Sportsmen's Cannery for tag verification and registration.

3. The Crab Bounty Hunt is open only to individuals who use recreational crabbing gear. Commercial crabbers and all divers are excluded from participation in the Crab Bounty Hunt. The method of taking a crab and all Crab Bounty Hunt tags are subject to verification. Members of the Winchester Bay Merchants Association and their immediate family members, and their employees are not eligible to win the prize. You do not need to be present to win.

4. The number representing the winning bounty tag has been selected in a blind drawing and is called the Selected Tag Number and has been placed in a secure location. Shortly after the close of the Crab Bounty Hunt, the sealed envelope containing the Selected Tag Number will opened. If the Selected Tag Number matches a registered crab tag, a $1,000 prize will be awarded.

5. If no registered tag has matched the Selected Tag Number, there will be drawings from the registered tags to award a guaranteed $1,000 in prizes. To the holder of the first tag drawn a prize of $500 in cash will be awarded, the the second tag drawn a prize of $300 and to the third tag drawn there will be a prize of $200.

6. By accepting any prize or reward, a bounty hunter agrees to allow the use of their name and picture in advertising and press releases by the Winchester Bay Merchants Association, Inc.

7. The Salmon Harbor Marina rules prohibit crabbing from most docks in the Harbor. The exceptions are the end of Dock 3 in the West Boat Basin and the end of Dock A in the East Boat Basin; these docks are closed between 10:00pm and 6:00am. Dock 9 in the East Boat Basin is available 24 hours. Please respect these rules.

8. There is a limit on the number of crabs each person may catch each day. There is also a size limit - and only male crabs may be kept. The laws concerning crabbing are available at the businesses which sell or rent crabbing supplies. The state also now requires a Shell Fish License for taking crabs in Oregon. Following the game laws will ensure our habitat of a renewable resource for years to come.
 

Dungeness Crab Information


The Dungeness crab (Cancer magister) is a popular shellfish that inhabits bays, estuaries, and the nearshore coast of Oregon. The Dungeness crab is named after one of its representative habitats—a shallow, sandy bay inside of Dungeness Spit on the south shore of the Straits of Juan de Fuca. It is widely distributed, however, and can be found as far north as Cook Inlet and Prince William Sound and south to Magdalena Bay, Mexico. This crab supports both a commercial fishery and a personal use fishery in Oregon. Dungeness crabs are related to shrimp, lobster, and other crabs. The Dungeness crab has a broad, oval body covered by a hard chitinous shell. It has four pairs of walking legs and a pair of claws. This species can be distinguished from other commercially important crabs (king and Tanner crabs) because its legs are much smaller and shorter in relation to its body size and it has no spines on the top side of its carapace (shell).

Reproduction and life history: Dungeness crabs mate from spring through the fall. The male crabs are polygamous--each male crab may mate with more than one female crab. This may be an important factor in maintaining the reproductive viability of this species because only male crabs can be harvested in commercial and personal use fisheries. Male crabs mate only with female crabs that have just molted (shed their old exoskeleton). Fertilization of the egg does not occur at the time of mating. The female crab stores the sperm until her eggs are fully developed. The eggs are fertilized when the female extrudes them under her abdomen where they are carried until hatching. A large female crab can carry 2.5 million eggs.

After hatching, the young crabs are planktonic and swim freely away from the female. Larval development takes from 4 months to as long as a year. Six successive stages (5 zoea and 1 megalopa) occur before the crabs molt into the first juvenile stage. These crabs grow each time they molt. During the first two years both sexes grow at similar rates but after two years the female crabs grow more slowly than the males. Sexual maturity may be reached at three years. At 4 to 5 years of age, a Dungeness crab can be over 6-1/2 inches in shell width and weigh between 2 and 3 pounds. A large male Dungeness crab can exceed 10 inches in shell width. The estimated maximum life span of this crab is between 8 and 13 years.

Dungeness crabs are widely distributed subtidally and prefer a sandy or muddy bottom in salt water. However, they are tolerant of salinity changes and can be found in estuarine environments. The crab are generally in waters shallower than 15 fathoms, but they have been found in depths down to 100 fathoms.

Dungeness crabs foraging behavior coincides with their habitat. These crabs scavenge along the sea floor for organisms that live partly or completely buried in the sand. They are carnivores, and their diet can include shrimp, mussels, small crabs, clams, and worms.

Dungeness crabs are often caught by commercial fishers in circular pots typically baited with herring, squid, or clams. Pots are usually about 40 inches in diameter and 14 inches high. They are constructed of 3/4-inch round, steel frames wrapped in rubber tubing then covered with stainless steel wire mesh woven in 2-inch squares. Two 4-3/8" diameter escape rings are required to be built in each pot to keep the pot from filling with undersize crabs.

The sex of a Dungeness crab can be determined by examining the abdomen: the abdominal flap of a female crab is about 1-1/2 times as long as it is wide and has a much broader base than a male crab which has an abdominal flap generally twice as long as it is wide.


Personal use: Dungeness crabs may be harvested for personal use. This fishery is often incidental to recreational boat outings. Dungeness crabs are sometimes stranded by minus tides and can be picked up by an observant beachcomber. Be forewarned, the mighty pincers of this crab can move quickly and catch you unaware!

Personal use anglers fish at depths between 3 and 20 fathoms where more “keepers,” male crabs greater than 6-1/2 inches wide, seem to be found. They usually bait their pots with the most convenient bait, fresh fish carcasses. The number of crabs that can be kept varies from 5 to 20 per person, depending on the area fished. To take more than you can use is a waste and a shame, because the Dungeness crab is one of the grand fringe benefits of coastal Oregon.

Cooking crab: Dungeness crabs are usually boiled for approximately 20 minutes. As a cautionary note, paralytic shellfish poisoning (PSP) has been found in the internal organs of Dungeness crab, therefore, do not eat the internal organs including the “crab butter” (hepatopancreas). Where or when the toxin is found is unpredictable. Take this one precaution and continue to enjoy one of Oregon’s tastiest seafoods.

To clean and crack Dungeness crab:
Twist off the legs and claws. Remove the triangular shellflap from the underside. Separate the top shell and body. Scrape out the gray intestines and any orange roe. Discard the feathery white gills. Break the body in half to reveal the meat. With a mallet or cracker, crack the claws and larger legs.

 

Winchester Bay Merchants Association

PO Box 1143

Winchester Bay, Oregon  97467